Colonial’s 35,000 square foot clubhouse serves as the social hub of the club experience, and offers two distinct dining venues for our members to enjoy.
Upstairs, you’ll find the Mixed Grille, which is open for lunch and dinner Tuesday – Saturday, and also for our popular Sunday Brunch. The Mixed Grille offers a wide range of options, ranging from traditional club items like salads, burgers and wraps to more formal entrees popular with the dinner crowd. The Mixed Grille features a full bar, and is the location of many of the club’s social events.
The Downstairs Grille is open daily for breakfast, lunch and dinner and offers a menu highlighted by more casual dining options and a full bar. The Downstairs Grille is a popular gathering place after golf for drinks, card games, and catching the big game on one of our flat screen TV’s.
We also host a delicious Sunday Brunch every Sunday. In addition to brunch and nightly specials, we make every holiday special with celebrations at Valentine’s Day, Easter, Mother’s Day, Memorial Day, Father’s Day, 4th of July, Labor Day, Halloween, Thanksgiving, Christmas and New Year’s Eve. Colonial will plan activities that are appropriate for the season and your enjoyment.
Reservations for the Mixed Grill and other member events can be made by calling (901) 388-6150.
Hours are subject to change seasonally and as demand requires.